How long does it take to cook rice in Zojirushi?

Published by Charlie Davidson on

How long does it take to cook rice in Zojirushi?

We’ve had a pretty basic National rice cooker for years, and just upgraded to a Zojirushi. Looking at the operating instructions, I was surprised by the estimated cooking times: 50 – 60 minutes for white rice and 85 – 110 minutes for brown rice.

Can Zojirushi cook basmati rice?

Cooking rice in your Zojirushi rice cooker is as easy as 1-2-3. Long grain, short grain, jasmine or basmati rice – they will all cook perfectly every time.

Where is the Zojirushi NS TSC10 made?

Answer: This model, the NS-ZCC10/NS-ZCC18, is the only one I’ve found labeled “Neuro Fuzzy” and is made in Japan, while the comparable Micom Fuzzy Logic NS-TSC10/NS-TSC18 is made in China.

How much water do I put for 2 cups of rice?

The most common ratio for rice to liquid is 1 to 2 or 1 cup rice to 2 cups of water which will yield 3 cups cooked rice. The formula is simple: 1-2-3. So if you were cooking 2 cups of rice, you would cook it with 4 cups of liquid to yield 6 cups of cooked rice.

Why do Zojirushi rice cookers take so long?

The more advanced rice cookers have QUICK cooking cycles that reduce cooking time by up to 20 minutes! Remember, Micom rice cookers are pre-programmed to soak the rice before cooking, and then steam it after cooking, so they may take longer than cooking rice on the stove, but the rice will be cooked to perfection.

What setting do you use for Zojirushi basmati rice?

Soak the rice in a bowl for one half hour, by adding twice as many measuring cups of cold water to the washed basmati rice, and add 1/2 teaspoon of salt for every measure of rice. Then, transfer the rice and all the soaking liquid to the rice cooker and use the regular white rice setting to cook the rice.

How much rice do I need for 2 cups?

1 cup
A serving of rice is the equivalent of a half-cup of cooked rice, according to the American Heart Association. So to make two servings of rice, you need to make 1 cup of cooked rice.

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