What is the other name for celery?

Published by Charlie Davidson on

What is the other name for celery?


Cultivar Name
Celery Apium graveolens var. graveolens
Celeriac Apium graveolens var. rapaceum
Leaf celery Apium graveolens var. secalinum

Where did the word celery originate from?

Celery (Apium graveolens) is believed to be the same plant as selinon, mentioned in Homer’s Odyssey about 850 B.C. Our word “celery” comes from the French celeri, which is derived from the ancient Greek word.

Is celery from celeriac?

The short answer is no. Celery and celeriac are basically the same plant, Apium graveolens, with celeriac being a variety cultivated for its root rather than for its stalks (var. They both have the taste of celery, although many people find celeriac to be earthier and more intense.

What is Apium graveolens used for?

Medical uses: This herb alkalizes the body as a whole and detoxifies with specificity to the musculoskeletal system. It promotes the elimination of uric acid and waste products and so is helpful in cases of gout and rheumatism.

Is celery an onion?

Onions are part of the mirepiox (celery, carrots and onions) in traditional French cuisine, as well as the “holy trinity” (bell peppers, onions, celery) in Cajun cuisine. Used raw and cooked, onions and their relatives lend their flavors to many popular dishes.

Does celery root cause gas?

Vegetables such as artichokes, asparagus, broccoli, cabbage, Brussels sprouts, cauliflower, cucumbers, green peppers, onions, radishes, celery, and carrots can cause excess gas.

What does celeriac taste like?

The unsung hero of the vegetable world, knobbly, odd-shaped celeriac has a subtle, celery-like flavour, with nutty overtones. Try it as mash, in big-flavoured, slow-cook dishes, or in its classic form, and as they do in France, as a remoulade.

Is any part of celery poisonous?

ANSWER: Celery leaves are not poisonous, but edible and nutritious in small amounts. This is because celery, like many other plants, contains the compound Psoralens, which increases your skin’s sensitivity to ultraviolet light.

Categories: Contributing